New reply from Oldchap

Hi Ryanbeee

I made this really simple sauce a few weeks ago:


300g sugar

300ml cider vinegar

4 T&M Cheyenne chillies

4 T&M Numex Twilight chillies


Put all the ingredients into a saucepan. Bring to the boil gently and simmer until the right consistency is achieved. stirring occaisonally. About 20-30 minutes.

You can add more chillies if you like 🙂

For an option you can also add finely chopped ginger and/or garlic when cooking for a variation.

Original Post by Ryanbeee

Sweet Chilli

Does anyone know how to make a really good Sweet Chilli sauce?


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